Dysphagia refers to the difficulty in swallowing, often due to muscle or nerve issues. Pureed foods are ideal for the elderly as they are soft and easy to digest.
A food processor, sieve, masher, hand blender, and blender are essential equipment for pureeing food.
Blend 1 pound of fruit with 2 tablespoons of honey or sugar and 2 tablespoons of lemon juice until smooth. Strain if desired, and serve or refrigerate for up to a week.
Boil 4 diced tomatoes and 4 cups of tomato juice for 30 minutes. Add 14 basil leaves, blend until smooth, then stir in 1 cup cream and ½ cup butter until melted. Season with salt and pepper.
Process 1 cooked chicken breast until fine. Mix 2 tablespoons Greek yogurt, 2 tablespoons light mayonnaise, ⅛ teaspoon celery salt, ⅛ teaspoon onion powder, and a pinch of black pepper.